Saturday, October 1, 2011

Strawberry "ICE CREAM"

Start with fresh frozen strawberry (or any other fruit-bananas are great).  Blend in a food processor with just a touch of water or "milk" (soy,rice, oat) and process on frozen desert setting (if your machine has one) until smooth.  If the fruit is not sweet enough, add a bit of stevia or other approved sweetner.  This looks and tastes just like the best ice cream!

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